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Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Season your chicken breast and pop in the air fryer for 15-17 mins at 200c till cooked. Add the bacon with 10 mins to go.

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For
4
M
I
500
g
Chicken breast
4
Bacon medallions
1
tsp
chargrilled chicken seasoning

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Per Serving
Calories
510kcal
Fat
12g
Saturates
4g

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C
Claire M
a month ago
Really nice for a lunch
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A
Amanda W
a month ago
Really easy to make, set up for days
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C
Caoimhe C
2 months ago
Hey can I switch ceasur dressing for light mayo?
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Fraz
2 months ago
sure , just adjust calories accordingly
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K
Kim R
2 months ago
How may days does this keep for. Does it go soggy
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Fraz
2 months ago
2-3 days . If prepping maybe an idea to drizzle dressing from a container to stop leaves going soft
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S
Sammy S
2 months ago
Quick simple and lots of flavour
Like
Reply
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M
May Watson
2 months ago
Very tasty and very filling could only eat half .Will definitely be making it again

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Fraz
2 months ago
Mmmm yummy 💙
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Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Season your chicken breast and pop in the air fryer for 15-17 mins at 200c till cooked. Add the bacon with 10 mins to go.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
500
g
Chicken breast
4
Bacon medallions
1
tsp
chargrilled chicken seasoning

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
510kcal
Fat
12g
Saturates
4g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
C
Claire M
a month ago
Really nice for a lunch
Like
Reply
Cancel
A
Amanda W
a month ago
Really easy to make, set up for days
Like
Reply
Cancel
C
Caoimhe C
2 months ago
Hey can I switch ceasur dressing for light mayo?
Like
Reply
Cancel
Fraz
2 months ago
sure , just adjust calories accordingly
Like
Reply
Cancel
K
Kim R
2 months ago
How may days does this keep for. Does it go soggy
Like
Reply
Cancel
Fraz
2 months ago
2-3 days . If prepping maybe an idea to drizzle dressing from a container to stop leaves going soft
Like
Reply
Cancel
S
Sammy S
2 months ago
Quick simple and lots of flavour
Like
Reply
Cancel
M
May Watson
2 months ago
Very tasty and very filling could only eat half .Will definitely be making it again

Like
Reply
Cancel
Fraz
2 months ago
Mmmm yummy 💙
Like
Reply
Cancel