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Ingredients
Method
Nutrition
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Step 1
Cover the chicken and pepper in paprika, light soy sauce, honey, Siracha and thai sweet chilli then mix well.
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For
4
M
I
600
g
Chicken
1
Pepper
1
tbsp
Paprika
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Per Serving
Calories
475kcal
Fat
7.5g
Carbs
54g
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Karine B
6 months ago
Sorry for the lacking pictures. This was incredibly easy to make and super tasty, the whole family loved it.
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Karen
7 months ago
Made this but sadly I didn’t have siracha but we both enjoyed it very much
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Fraz
7 months ago
Nice work Karen
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