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Creamy Prawn Linguine

Prep

5m

Cook

15m

Total

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Pop the linguine into a pan of boiling lightly salted water to cook.

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For

4

M

I

240

g

Linguine pasta

450

g

King prawns

200

g

Light soft cheese

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Per Serving

Calories

416kcal

Fat

9g

Carbs

46g

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Comments

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S

Sarah J

7 days ago

Second time of making this and it’s just as good second time around plus my teenage daughter loves it!!

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K

Katie B

14 days ago

Hubby out living it large, know what I prefer doing yum bloody yum 😋

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N

Nicola D

22 days ago

There’s quite a few ingredients mentioned in the video that aren’t in the method/ingredients list!

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Fraz

2 days ago

Apologies it was the wrong prawn linguine video added. Sorted now!

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C

Catherine B

24 days ago

Passata mentioned in the video but not in the ingredients, how much do you use?

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Fraz

2 days ago

Apologies it was the wrong prawn linguine video added. Sorted now!

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Reply

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S

Samantha K

a month ago

Can I swop the prawns as I don’t eat fish please?

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Fraz

a month ago

Yes absolutely, chicken or any other meat would work fine.

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homepage-image

Creamy Prawn Linguine

Prep

5m

Cook

15m

Total

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Pop the linguine into a pan of boiling lightly salted water to cook.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

4

M

I

240

g

Linguine pasta

450

g

King prawns

200

g

Light soft cheese

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

416kcal

Fat

9g

Carbs

46g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Comments

Cancel

S

Sarah J

7 days ago

Second time of making this and it’s just as good second time around plus my teenage daughter loves it!!

Like

Reply

Cancel

K

Katie B

14 days ago

Hubby out living it large, know what I prefer doing yum bloody yum 😋

Like

Reply

Cancel

N

Nicola D

22 days ago

There’s quite a few ingredients mentioned in the video that aren’t in the method/ingredients list!

Like

Reply

Cancel

Fraz

2 days ago

Apologies it was the wrong prawn linguine video added. Sorted now!

Like

Reply

Cancel

C

Catherine B

24 days ago

Passata mentioned in the video but not in the ingredients, how much do you use?

Like

Reply

Cancel

Fraz

2 days ago

Apologies it was the wrong prawn linguine video added. Sorted now!

Like

Reply

Cancel

S

Samantha K

a month ago

Can I swop the prawns as I don’t eat fish please?

Like

Reply

Cancel

Fraz

a month ago

Yes absolutely, chicken or any other meat would work fine.

Like

Reply

Cancel