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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cook the chicken in the airfryer with some seasoning and let it cool.
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For
2
M
I
100
g
Pasta spirals
200
g
Cooked chicken
200
g
Yogurt (0%)
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Per Serving
Calories
445kcal
Fat
5.5g
Carbs
52g
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Caroline M
25 days ago
So tasty! As lovely
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Caroline M
25 days ago
Was lovely even!
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Katie M
2 months ago
Today's lunch definitely making again i did wimp out and only used half the siracha. Yoghurt/ sauce was so thick might try taking out the fridge earlier or was because i used a very large tub. I'm stuffed i did use eatlearn cheese so had a lot more protein as I'm using up stuff before food shopping.
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Fraz
2 months ago
Looks dynamite 💙
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Katie M
2 months ago
Thank you for all the videos even my teen loves your video wont eat the food as shes so picky 🙈, she thinks your funny
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Katie M
2 months ago
Is the weight of the pasta cooked weigh?
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Fraz
2 months ago
no it’s Dry Katie
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Melanie S
10 months ago
Replaced the pasta with a boiled egg as I’m reducing my carbs due to a recent type 2 diabetes 💕
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Melanie S
10 months ago
I’ll finish that sentence… diagnosis 🤪
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A
Amanda W
10 months ago
Where are the pasta jars from?
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Fraz
10 months ago
Amazon , Amanda 🫡
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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cook the chicken in the airfryer with some seasoning and let it cool.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
100
g
Pasta spirals
200
g
Cooked chicken
200
g
Yogurt (0%)
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
445kcal
Fat
5.5g
Carbs
52g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Caroline M
25 days ago
So tasty! As lovely
Like
Reply
Cancel
Caroline M
25 days ago
Was lovely even!
Like
Reply
Cancel
Katie M
2 months ago
Today's lunch definitely making again i did wimp out and only used half the siracha. Yoghurt/ sauce was so thick might try taking out the fridge earlier or was because i used a very large tub. I'm stuffed i did use eatlearn cheese so had a lot more protein as I'm using up stuff before food shopping.
Like
Reply
Cancel
Fraz
2 months ago
Looks dynamite 💙
Like
Reply
Cancel
Katie M
2 months ago
Thank you for all the videos even my teen loves your video wont eat the food as shes so picky 🙈, she thinks your funny
Like
Reply
Cancel
Katie M
2 months ago
Is the weight of the pasta cooked weigh?
Like
Reply
Cancel
Fraz
2 months ago
no it’s Dry Katie
Like
Reply
Cancel
Melanie S
10 months ago
Replaced the pasta with a boiled egg as I’m reducing my carbs due to a recent type 2 diabetes 💕
Like
Reply
Cancel
Melanie S
10 months ago
I’ll finish that sentence… diagnosis 🤪
Like
Reply
Cancel
A
Amanda W
10 months ago
Where are the pasta jars from?
Like
Reply
Cancel
Fraz
10 months ago
Amazon , Amanda 🫡
Like
Reply
Cancel
