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One Pan Chicken & Chorizo Orzo

Prep

5m

Cook

25m

Total

30m

homepage-image

One Pan Chicken & Chorizo Orzo

Prep

5m

Cook

25m

Total

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Heat a large non-stick pan over medium heat. Add the chopped chorizo and cook for 3–4 minutes until it starts to release its oils and goes slightly crispy then add in the chicken, paprika and garlic seasoning. Fry till chicken is cooked.

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For

4

M

I

240

g

Orzo

500

g

chicken breast

80

g

Chorizo

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Per Serving

Calories

625kcal

Fat

23g

Saturates

10g

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Comments

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Eilidh C

15 days ago

This is the mutts nuts!

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Fraz

15 days ago

i’d 100% agree Eilidh πŸ˜‰

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Lyndall

21 days ago

Super tasty and very filling. Can't wait to try another recipe 🀀

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Niall B

a month ago

Says add stock cubes but they are not in ingredients

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Fraz

a month ago

It says chicken stock buddy and there is chicken stock in the ingredients unless i’ve missed this ?

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Niall B

a month ago

Step 4 - says add chicken stock along with the stock cubes . Just making sure I’ve got it right.

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Fraz

a month ago

Ah gotcha . Updated now man . Thank you 🫑

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Gillian M

2 months ago

Sooooo good!! πŸ˜‹πŸ˜‹πŸ˜‹ So easy to make and VERY tasty! This is going to be added to my favourites!

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Fraz

2 months ago

Great stuff Gillian

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P

Penny W

3 months ago

Really enjoyed this one. Very filling!

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Fraz

3 months ago

Mmm , it’s so good . Glad you enjoy also Penny

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K

Karen H

3 months ago

Really easy to make. Tasted amazing.

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C

Christine K

3 months ago

Lovely will make again

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R

Rebecca P

3 months ago

I’ve made this a couple of times! It’s a firm favourite in our house

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S

Stacey M

3 months ago

Delicious!! Bulked out with a side salad!

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G

Gill S

4 months ago

Ready to eat, so easy to make. Great recipe, thanks Fraz x

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Sarah N

5 months ago

Super tasty tea tonight a great recipe will definitely make this again

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J

Janette J

5 months ago

Son made this by following the recipe. Liked by all

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Fraz

5 months ago

Excellent work , looks grand

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G

Gary W

5 months ago

Very tasty recipe. Really easy to make. I added a small amount of sirracha for a wee kick.

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Joseph M

5 months ago

Great feed, loved it when it was freshly made. The second the next day was a different texture but still tasted lovely. Just hunger wants all opposed to portions

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S

Sandra L

5 months ago

We both loved it!

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Fraz

5 months ago

Superb work , looks braw !

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P

Pamela Johnston

5 months ago

Wanted to lick the bowl!

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Fraz

5 months ago

Wow praise indeed 🀣

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Sally Maxwell

5 months ago

Easy peasy to make, loving the fact that it's a one pan meal, and it tastes fab too πŸ˜‹

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J

Jamie M

5 months ago

What kind of stock cube is used in this recipe ?

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J

Jamie M

5 months ago

I realise there's chicken stock but wondered if this included the stock for cubes also listed in the ingredients list

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Fraz

5 months ago

Not following as i don’t see stock cubes twice Jamie ?

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Stevie M

5 months ago

Delish!

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M

Margaret M

6 months ago

Amazing and very filling with a side salad for fibre

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