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Quick & Easy Spicy Flatbread Pizza

Prep

5m

Cook

5m

Total

10m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Spoon the pizza sauce onto the flatbread followed by the chicken, pepper, onion, cheese and hot sauce.

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For

1

M

I

1

Deli kitchen flatbread

2

tbsp

Pizza sauce

80

g

Cooked chicken (i used sweet chilli)

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Per Serving

Calories

497kcal

Fat

17g

Carbs

50g

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Notes

Storage : Can be Refrigerated or Frozen 1. After cooking your batch , do NOT store until it has cooled ot an ambient temperature ( 90mins or so) 2. Food can be stored in the fridge for 2-3 days 3. Ensure your fridge is set to 2 degrees 4.Food can be storage in the freezer for 2 -3 Months. 5. After its been frozen, its good practice to allow your food to defrost overnight in the fridge at 2 degrees. 6. Ensure food is piping hot throughout

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Mark Singleton

24 days ago

Couldn’t wait to take a bite haha Really nice. Quick and easy

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H

Hayley C

a month ago

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Fraz

a month ago

Love it !

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Agnieszka G

2 months ago

Absolutely love this one - used same brand flatbread just different style.

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Fraz

2 months ago

As long as you enjoy it that’s the key !

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homepage-image

Quick & Easy Spicy Flatbread Pizza

Prep

5m

Cook

5m

Total

10m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Spoon the pizza sauce onto the flatbread followed by the chicken, pepper, onion, cheese and hot sauce.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

1

M

I

1

Deli kitchen flatbread

2

tbsp

Pizza sauce

80

g

Cooked chicken (i used sweet chilli)

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

497kcal

Fat

17g

Carbs

50g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

Storage : Can be Refrigerated or Frozen 1. After cooking your batch , do NOT store until it has cooled ot an ambient temperature ( 90mins or so) 2. Food can be stored in the fridge for 2-3 days 3. Ensure your fridge is set to 2 degrees 4.Food can be storage in the freezer for 2 -3 Months. 5. After its been frozen, its good practice to allow your food to defrost overnight in the fridge at 2 degrees. 6. Ensure food is piping hot throughout

notes-image

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

Mark Singleton

24 days ago

Couldn’t wait to take a bite haha Really nice. Quick and easy

Like

Reply

Cancel

H

Hayley C

a month ago

Like

Reply

Cancel

Fraz

a month ago

Love it !

Like

Reply

Cancel

Agnieszka G

2 months ago

Absolutely love this one - used same brand flatbread just different style.

Like

Reply

Cancel

Fraz

2 months ago

As long as you enjoy it that’s the key !

Like

Reply

Cancel