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Ingredients
Method
Nutrition
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Step 1
Airfry the chicken for 17 minutes at 200c.
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For
4
M
I
4
Bagels
400
g
Chicken
160
g
Light soft cheese
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Per Serving
Calories
431kcal
Fat
8g
Carbs
50g
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K
Kerry-ann S
18 days ago
How long do these keep for? And do they freeze well?
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Fraz
18 days ago
They freeze perfectly well in my opinion ( as well as others if you follow the correct cool down / heat up process. In fridge 2-3 days
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Emma B
4 months ago
Perfect for my lunch time rolls! I used gluten free brioche instead. My husband and I are on a fight camp so this high protein lunch is satisfying and filling! We pair ours up with some boiled eggs and cheese
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Fraz
4 months ago
Love the additions , hope you enjoyed !
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Emma B
4 months ago
Stupid nice!!!!!!!
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L
Lynn D
5 months ago
Another winning recipe. So tasty. 👍
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A
Amanda C
5 months ago
I’m new here. This was my first recipe and it was sensational! We had in low carb wrap instead of bagel. Will definitely have again! Sorry forgot to take picture smelt so good we are straight away 😂
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Fraz
5 months ago
Glad to hear you’ve enjoyed your first meal Amanda . The first of many i’m sure 💙
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Jackie
7 months ago
First time making this today for lunch. Absolutely banging, really enjoyed it, and I’m not a huge fan of BBQ flavours! Hoping the bagel doesn’t make a huge impact in calories for the day.
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Jackie
7 months ago
Excuse the bagel crumbs and sauce on plate 😂
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C
Carole
10 months ago
Bloomin' delicious!! I didn't put in the pepper or onion this time but will next time. Used some mozzarella and warmed in the airfryer...yum! One half already gone before taking a pic 😂
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