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Prep
5m
Cook
8m
Total
13m
Prep
5m
Cook
8m
Total
13m
Ingredients
Method
Nutrition
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Step 1
To make the big mac sauce add into a bowl your tomato sauce, light mayo, mustard, pickled relish, onion, rice wine vinegar, paprika and give it a good twirl.
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For
4
M
I
200
g
Lean steak 5% mince
1
tsp
Garlic powder
1
tsp
Onion salt
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Per Serving
Calories
404kcal
Fat
14g
Carbs
33g
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David F
5 months ago
Delicious, loved the burger sauce. Need to get better at taking food pics though!
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Laura
8 months ago
Swapped the onion for onion salt in the sauce, bloody beautiful
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Fraz
8 months ago
Ohhhhhh ya beauty!!!!
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