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One Pot
Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
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Step 1
combine the plain flour and 1tbsp of the paprika in a bowl and fully coat the loin steaks on both sides in the mixture
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For
4
M
I
Pork lion steaks
100
ml
Double cream
200
Chicken stock
Per Serving
Calories
509kcal
Fat
21g
Carbs
45g
Cancel
Post
423
Protein
29g
13g
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