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Prep
5m
Cook
20m
Total
25m
Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
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Step 1
Season the whole chicken breasts with 1 tbsp of Italian seasoning and pop into a medium hot pan to fry till soft.
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For
4
M
I
600
g
Chicken
400
g
Fresh gnocchi
1
Red onion
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Per Serving
Calories
570kcal
Fat
11g
Carbs
68g
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Angeline T
2 months ago
Loved it for lunch and will have it for dinner tonight. Yummy in my tummy. 🤩
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Fraz
2 months ago
Smashing stuff Angeline
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Sam S
3 months ago
Amazing. Really nice would defo make this again. X
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Fraz
3 months ago
Glad you’ve enjoyed it Sam
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Jane p
4 months ago
Hi, if I freeze this would it be best to leave out the gnocchi until its defrosted on the day we eat?
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Fraz
4 months ago
Absolutely . Need to ensure correct cool down prior to freezing also Jane
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Vladimira E
4 months ago
My 14 year old daughter made it. I was her sous chef 😊Brilliant for batch cooking. Really tasty 😋
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Fraz
4 months ago
Wow , brilliant effort
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K
Kate G
7 months ago
So yummy, really filling.
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G
Glenys T
8 months ago
I e prepped this ahead for lunches - and a little taste confirms this is a winner!
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C
Caroline M
a year ago
That is a bowlful!
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