Prep
5m
Cook
18m
Total
23m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Chop up your chicken and coat with the cornflour, light soy, hoisin and garlic puree and mix well.
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For
4
M
I
300
g
Chicken
1
tbsp
Corn flour
3
tbsp
Light soy sauce
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Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
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Per Serving
Calories
529kcal
Fat
7g
Carbs
67g
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Prep
5m
Cook
18m
Total
23m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Chop up your chicken and coat with the cornflour, light soy, hoisin and garlic puree and mix well.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
300
g
Chicken
1
tbsp
Corn flour
3
tbsp
Light soy sauce
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
529kcal
Fat
7g
Carbs
67g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
