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Prep
10m
Cook
20m
Total
30m
Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Nutrition
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Step 1
Add the bacon and allow this to cook for another few minutes.
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For
4
M
I
600
g
Chicken
1
Red onion
4
Bacon medallions
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Per Serving
Calories
547kcal
Fat
14g
Carbs
45g
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Julie M
20 days ago
Very tasty and easy to make i made it for myself and partner he loved it
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Fraz
20 days ago
It’s a banger for sure . Glad you’ve enjoyed
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Julie M
20 days ago
Defo we're both trying to loose some pounds so looking forward to trying some more of your recipes 😊
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Gem
3 months ago
Class.
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C
Cheryl R
3 months ago
Delicious 😀 When a bit heavy with the light cheese
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Fraz
3 months ago
As long as you enjoyed and changed the macros then you’ll be grand
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Nicky E
6 months ago
Absolutely love this. It's one of my daughters favourites. 🤤👍🏼
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L
Lorraine R
7 months ago
What is not to love about this recipe? It is Amazing!
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J
Jenny V
7 months ago
Sooooo tasty 10/10 !! Also once I tracked everything and checked weights etc it is actually showing as 512 cals and 69g protein which is a bonus 🤩
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B
Becky H
a year ago
Why are there no instructions for how much stock to add or how long to cook the orzo?
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Fraz
a year ago
Hi Becky . The recipe details there is 700ml which you use the 2 stock cubes for . in terms of orzo different ways will cook at different times so it will depend how you like it , al dente or soft etc
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