Creamy Beef Pasta Bake

Name: Creamy Beef Pasta Bake
Prep time: 5 min
Yield: 4 servings
Ingredients: 500 g Lean steak mince; 280 g Rigatoni; 1 Onion; 1 Red pepper; 2 tbsp Tomato puree; 1 tbsp Smoked paprika; 1 tbsp Oregano; 3 garlic clove; 1 tbsp Garlic powder; 500 ml Passata; 100 ml Beef stock; 100 g Soft cheese; 60 g Reduced cheddar cheese; 20 g Parmasan

Prep

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Boil the rigatoni until just under al dente (it’ll finish in the oven). Drain and set aside.

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For

500

Lean steak mince

280

Rigatoni

Onion

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Per Serving

Calories

616kcal

Fat

15g

Saturates

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Comments

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Nicky E

2 days ago

OMG this is absolutely amazing. I made it for tea today and I'll definitely be making it again, it's so easy to cook. Honestly you have to make it because you won't be disappointed!

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Jenna

3 days ago

Made this tonight big hit , kids all had seconds !

Cancel

Vicki K

3 days ago

Tablespoon? Of garlic, paprika and oregano? Seems. A Lot

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Fraz

3 days ago

Your call that’s just what I used 🥳❤️

Cancel

Vanessa T

6 days ago

It mentions adding milk in the method but there’s no milk in the ingredients list

Cancel

Fraz

6 days ago

All sorted!

Cancel

Fraz

6 days ago

Someone's getting fired! Will get this sorted thanks for notifying

Cancel

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Creamy Beef Pasta Bake

Prep

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Boil the rigatoni until just under al dente (it’ll finish in the oven). Drain and set aside.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

500

Lean steak mince

280

Rigatoni

Onion

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Per Serving

Calories

616kcal

Fat

15g

Saturates

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Made it? Claim it.

Comments

Cancel

Nicky E

2 days ago

OMG this is absolutely amazing. I made it for tea today and I'll definitely be making it again, it's so easy to cook. Honestly you have to make it because you won't be disappointed!

Cancel

Jenna

3 days ago

Made this tonight big hit , kids all had seconds !

Cancel

Vicki K

3 days ago

Tablespoon? Of garlic, paprika and oregano? Seems. A Lot

Cancel

Fraz

3 days ago

Your call that’s just what I used 🥳❤️

Cancel

Vanessa T

6 days ago

It mentions adding milk in the method but there’s no milk in the ingredients list

Cancel

Fraz

6 days ago

All sorted!

Cancel

Fraz

6 days ago

Someone's getting fired! Will get this sorted thanks for notifying

Cancel

More to explore

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313

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Protein

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Fat

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Carbs

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