Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
combine the plain flour and 1tbsp of the paprika in a bowl and fully coat the loin steaks on both sides in the mixture
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For
4
M
I
4
Pork lion steaks
100
ml
Double cream
200
ml
Chicken stock
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Cook along with all of our recipes
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Per Serving
Calories
509kcal
Fat
21g
Carbs
45g
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J
Jacqui M
3 months ago
Whole family loved this - super tasty
Like
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M
Mairi S
7 months ago
Absolutely delicious
Like
Reply
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Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
combine the plain flour and 1tbsp of the paprika in a bowl and fully coat the loin steaks on both sides in the mixture
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
4
Pork lion steaks
100
ml
Double cream
200
ml
Chicken stock
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
509kcal
Fat
21g
Carbs
45g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
J
Jacqui M
3 months ago
Whole family loved this - super tasty
Like
Reply
Cancel
M
Mairi S
7 months ago
Absolutely delicious
Like
Reply
Cancel
