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Prep
5m
Cook
15m
Total
20m
Ingredients
Method
Nutrition
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For
4
M
I
340
g
Tuna in water, drained
3
tbsp
Thai sweet chilli sauce
4
tbsp
Greek yogurt, 0%

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Per Serving
Calories
391kcal
Fat
5g
Carbs
53g

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Kirsty H
13 days ago
Really delicious flavours and filling
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Sarah B
21 days ago
Made for lunch at work tomorrow. Had a sneaky taste though. YUM! Didn’t know what to expect but it’s fab!

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Cat
25 days ago
This is another cracking lunch recipe! I reckon this would be good with shredded chicken to.

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Fraz
25 days ago
Woo hoo !! love it
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Kirsty H
a month ago
Really tasty and easy to put together
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Emma A
3 months ago
Absolutely lovely, very tasty and not usually a fan of greek yogurt but can't taste it. Beautiful will definitely make and be a lunch time fave

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Fraz
3 months ago
A colorful plate but mighty tasty 👌🏻
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A
Amanda W
3 months ago
Smashing
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Kevin H
3 months ago
Spot on easy lunch,experimented by filling a wrap and toasted in the air fryer 180° for 8 minutes.....yummy.....but be beware the filling gets red hot.....

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L
Lynn K
3 months ago
Gorgeous this as we go into warmer days ...very filling ..I stuck in some sirracha too
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J
Julie W
4 months ago
How many cals per portion
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Fraz
4 months ago
All in the recipe Julie , towards the bottom if i remember correctly
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Fraz
4 months ago
All in the recipe Julie , towards the bottom if i remember correctly
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E
Evelyn W
4 months ago
I made this, but think 4 tins of tuna was too much., 2 would be enough. I also added a chopped apple and celery for a bit of crunch 👍
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Fraz
4 months ago
I guess it all depends on how many your feeding etc but good work nonetheless
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S
Shauna R
5 months ago
Amazing lunch
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Jeanette S
5 months ago
Made this super delicious recipe but used leftover chicken instead of the tuna. Not sure what the calories are. I've got enough left for the next few days for lunch

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Fraz
5 months ago
brilliant effort , well done
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Jane p
5 months ago
Delish 😋

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Prep
5m
Cook
15m
Total
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
340
g
Tuna in water, drained
3
tbsp
Thai sweet chilli sauce
4
tbsp
Greek yogurt, 0%

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
391kcal
Fat
5g
Carbs
53g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Kirsty H
13 days ago
Really delicious flavours and filling
Like
Reply
Cancel
Sarah B
21 days ago
Made for lunch at work tomorrow. Had a sneaky taste though. YUM! Didn’t know what to expect but it’s fab!

Like
Reply
Cancel
Cat
25 days ago
This is another cracking lunch recipe! I reckon this would be good with shredded chicken to.

Like
Reply
Cancel
Fraz
25 days ago
Woo hoo !! love it
Like
Reply
Cancel
Kirsty H
a month ago
Really tasty and easy to put together
Like
Reply
Cancel
Emma A
3 months ago
Absolutely lovely, very tasty and not usually a fan of greek yogurt but can't taste it. Beautiful will definitely make and be a lunch time fave

Like
Reply
Cancel
Fraz
3 months ago
A colorful plate but mighty tasty 👌🏻
Like
Reply
Cancel
A
Amanda W
3 months ago
Smashing
Like
Reply
Cancel
Kevin H
3 months ago
Spot on easy lunch,experimented by filling a wrap and toasted in the air fryer 180° for 8 minutes.....yummy.....but be beware the filling gets red hot.....

Like
Reply
Cancel
L
Lynn K
3 months ago
Gorgeous this as we go into warmer days ...very filling ..I stuck in some sirracha too
Like
Reply
Cancel
J
Julie W
4 months ago
How many cals per portion
Like
Reply
Cancel
Fraz
4 months ago
All in the recipe Julie , towards the bottom if i remember correctly
Like
Reply
Cancel
Fraz
4 months ago
All in the recipe Julie , towards the bottom if i remember correctly
Like
Reply
Cancel
E
Evelyn W
4 months ago
I made this, but think 4 tins of tuna was too much., 2 would be enough. I also added a chopped apple and celery for a bit of crunch 👍
Like
Reply
Cancel
Fraz
4 months ago
I guess it all depends on how many your feeding etc but good work nonetheless
Like
Reply
Cancel
S
Shauna R
5 months ago
Amazing lunch
Like
Reply
Cancel
Jeanette S
5 months ago
Made this super delicious recipe but used leftover chicken instead of the tuna. Not sure what the calories are. I've got enough left for the next few days for lunch

Like
Reply
Cancel
Fraz
5 months ago
brilliant effort , well done
Like
Reply
Cancel
Jane p
5 months ago
Delish 😋

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Cancel