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Lunch
Prep
5m
Cook
15m
Total
20m
Ingredients
Method
Nutrition
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Step 1
Heat a non stick frying pan with some spray oil, add the chopped asparagus, salt & pepper and saute for 5-6 mins until soft.
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For
4
M
I
9
smoked bacon medallion
1
white onion
3
garlic cloves
Per Serving
Calories
539kcal
Fat
15g
Carbs
67g
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Post
599
Protein
41g
73g
14g
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