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Prep
5m
Prep
5m
Ingredients
Method
Nutrition
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Step 1
Fry the onion and red pepper for 5-6 minutes, then add the tomato paste and cook for a further 2 minutes.
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For
4
M
I
600
g
Chicken breast, diced
240
g
Pasta, dried
1
Brown onion
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Per Serving
Calories
525kcal
Fat
8g
Saturates
3g
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Julie M
10 hours ago
Was yummy 😋
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Gwen C
a day ago
Personally would add more cajun seasoning for a bit more of a kick :) Lush regardless!
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Sharon H
2 days ago
I have made cajun chicken pasta before,but not this recipe and not hot honey. Its lush,thank you.
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L
Lauren
2 days ago
Another delicious pasta dinner!
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