
Prep
5m
Cook
15m
Total
20m
Ingredients
Method
Nutrition
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For
2
M
I
300
g
Lean beef mince, 5% fat
Salt
Black pepper

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Per Serving
Calories
568kcal
Fat
23g
Saturates
17g

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Rachel C
3 months ago
How much vinegar please? It’s not on the ingredients list but is in the method.
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Fraz
3 months ago
Hi Rachel , sorry 1 tbsp of vinegar . I’ve updated now 🫣
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K
Kimberly I
3 months ago
These are amazing!! Will certainly be making them again! My husband is normally critical of home made burgers but even he enjoyed them. I personally think they taste better due to the Spider-Man & baby yoda plates 🤷🏼♀️😂

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Fraz
3 months ago
Loving the plates 😜
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Prep
5m
Cook
15m
Total
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
300
g
Lean beef mince, 5% fat
Salt
Black pepper

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
568kcal
Fat
23g
Saturates
17g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Rachel C
3 months ago
How much vinegar please? It’s not on the ingredients list but is in the method.
Like
Reply
Cancel
Fraz
3 months ago
Hi Rachel , sorry 1 tbsp of vinegar . I’ve updated now 🫣
Like
Reply
Cancel
K
Kimberly I
3 months ago
These are amazing!! Will certainly be making them again! My husband is normally critical of home made burgers but even he enjoyed them. I personally think they taste better due to the Spider-Man & baby yoda plates 🤷🏼♀️😂

Like
Reply
Cancel
Fraz
3 months ago
Loving the plates 😜
Like
Reply
Cancel