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Prep
5m
Cook
9m
Total
14m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Pat the pork loin medallions dry with kitchen roll.
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For
2
M
I
4
Lean pork lion medallions
2
tbsp
Garlic oil
60
g
Grated parmesan
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Per Serving
Calories
536kcal
Fat
31.5g
Protein
55g
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Alan W
a month ago
Kids love this - would be interested to know if we could use chicken and if so how long to cook
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Fraz
a month ago
You can swap your meat for sure Alan
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A
Alan W
a month ago
Any idea how long in the magnet?
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Fraz
a month ago
It depends on wattage man so i’d just be basing on a ninja of around 10-11 mins
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A
Alan W
a month ago
One last one - would you butterfly the chicken or as is for those times (I would be using a ninja) and at the same temp?
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S
Sami G
2 months ago
What are the Carbs for this please.
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Vladimira E
3 months ago
Made this tonight. Big hit with my teenagers. Another keeper.
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Fraz
3 months ago
Lovely job . Presentation 👌🏻
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G
Gill S
3 months ago
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Jonathan H
6 months ago
Sorry, no picture but I don’t think this is the greatest of Fraz’s normally wonderful recipes. I don’t have an Air-Fryer, so used the oven. I served this with steamed veg and boiled sweetcorn. It was a relatively boring meal, despite the lovely Parmesan. It’s healthy and it ticks a box though, so it’ll help u on your journey.
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Val A
a year ago
No photo ..made Boulangere Potatoes in a dish on the ninja pro grill....pork steaks went on for the last 15 mins on 170c....served with tenderstem broccoli and green beans... definitely on the to do again list
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Prep
5m
Cook
9m
Total
14m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Pat the pork loin medallions dry with kitchen roll.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
4
Lean pork lion medallions
2
tbsp
Garlic oil
60
g
Grated parmesan
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
536kcal
Fat
31.5g
Protein
55g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
A
Alan W
a month ago
Kids love this - would be interested to know if we could use chicken and if so how long to cook
Like
Reply
Cancel
Fraz
a month ago
You can swap your meat for sure Alan
Like
Reply
Cancel
A
Alan W
a month ago
Any idea how long in the magnet?
Like
Reply
Cancel
Fraz
a month ago
It depends on wattage man so i’d just be basing on a ninja of around 10-11 mins
Like
Reply
Cancel
A
Alan W
a month ago
One last one - would you butterfly the chicken or as is for those times (I would be using a ninja) and at the same temp?
Like
Reply
Cancel
S
Sami G
2 months ago
What are the Carbs for this please.
Like
Reply
Cancel
Vladimira E
3 months ago
Made this tonight. Big hit with my teenagers. Another keeper.
Like
Reply
Cancel
Fraz
3 months ago
Lovely job . Presentation 👌🏻
Like
Reply
Cancel
G
Gill S
3 months ago
Like
Reply
Cancel
Jonathan H
6 months ago
Sorry, no picture but I don’t think this is the greatest of Fraz’s normally wonderful recipes. I don’t have an Air-Fryer, so used the oven. I served this with steamed veg and boiled sweetcorn. It was a relatively boring meal, despite the lovely Parmesan. It’s healthy and it ticks a box though, so it’ll help u on your journey.
Like
Reply
Cancel
Val A
a year ago
No photo ..made Boulangere Potatoes in a dish on the ninja pro grill....pork steaks went on for the last 15 mins on 170c....served with tenderstem broccoli and green beans... definitely on the to do again list
Like
Reply
Cancel
