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Prep Ahead Banana Bread Baked Oats

Another hassle free breakfast that takes minutes in the microwave. Suitable for home freezing (2-3 months) or refrigeration for 2-3 days

homepage-image

Prep Ahead Banana Bread Baked Oats

Another hassle free breakfast that takes minutes in the microwave. Suitable for home freezing (2-3 months) or refrigeration for 2-3 days

Ingredients

Method

Nutrition

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Step 1

Foil cover and bake at 190 for 20-22 minutes.

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For

4

M

I

160

g

Oats

1

tsp

Baking powder

4

Banana

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Per Serving

Calories

487kcal

Fat

11g

Carbs

60g

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Carrie Anne M

4 months ago

Made these to have at breakfast this week. Don’t normally like the texture of oats but did really like this and was easy to make. Will have them again

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Fraz

4 months ago

Great start to your week Carrie Anne 👏🏻

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M

Michelle A

5 months ago

I enjoyed this but was disappointed that my protein didn't come out the same. I omitted the chocolate chips and added 40g Greek yoghurt but it only came out at 9.4g protein on the 12 x app. Where have I gone wrong?

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Michelle A

5 months ago

I wonder if it should have any protein powder in it as that would bring the protein amount up?

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Fraz

5 months ago

Hi Michelle, it does have a scoop of protein powder in the ingredients and method ?

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Michelle A

4 months ago

Hi Fraz, I have done this again and I love it. I have added the protein that I completely missed doing it the first time and I still only get 12.6g of protein. Help please where am I going wrong as this recipe says 37g of protein. I am milk intolerant so use a pea protein powder could this be having an impact? TIA

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Fraz

4 months ago

Hi Michelle. One scoop of protein powder , depending on brand , ranges from 20-30g of protein so i’m not sure why you are getting 12g of protein ? Pea protein is 15-20g so again not sure where you are getting your number from

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Michelle A

5 months ago

Totally missed that I got as far as the biscoff, didn't see the protein powder. Thank you

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Rebecca W

7 months ago

Is there meant to be an egg in this recipe to make it cook with the oats? I’ve cooked and followed the recipe and it’s still mushy, I’ve had to put it back in the oven to cook for longer, for them to be a banana bread consistency.

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Fraz

7 months ago

Hi Rebecca , nope not meant to have an egg in this recipe . If using an airfryer then it will depend on wattage etc as to why it may have needed longer

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Jane p

7 months ago

The ingredients state 4 bananas but you’ve only added half each in the video. 4 or 2? Thanks

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Fraz

7 months ago

You can customise how many servings you want Jane . In the video i’m making for 2 people over 2 days so 2 bananas . If making for 4 people it would be 4 bananas but entirely your choice

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J

Jacqui B

8 months ago

Tastes so good 😋

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E

Emma F

a year ago

What is the topping? It's not showing on list of ingredients? Yogurt? May be stupid question. But method only has cooking instructions. So is the method just whack it in a bowl and mix before cooking?

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Pamsie B

a year ago

the topping can be whatever you like Emma .I think Fraser has used fat free yoghurt with sauce . The video shows the method too that’s what i’ve done previously

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J

Jenna M

a year ago

What sort of size container do I need for this?

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Melanie S

a year ago

Video isn’t loading for me 😢

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Fraz

a year ago

Hi Melanie, its working our side. Is there any updates needed to your phone / laptop ?

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Melanie S

a year ago

Thanx for replying Fraz. I’m using an iPhone and no updates needed that I can see. No worries, the ingredients and method are there which is the main thing 😀

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Naomi L

a year ago

Not sure if it’s just a glitch on mines but the recipe option for amount of servings is off as it’s saying only 10g of oats for one serving? Doesn’t match up with the macros. Can you confirm if this is a glitch on mines or the app that needs fixed? Thanks

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Fraz

a year ago

sorted :)

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Nicola K

2 years ago

Hi, the wrong video is linked here.

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Fraz

a year ago

thanks! sorted now

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