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Prep
5m
Cook
15m
Total
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Pre heat the oven to 200c.
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For
4
M
I
2
tins
Beans
6
Thick sausages
6
Potato waffles
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Per Serving
Calories
571kcal
Fat
23g
Carbs
54g
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Stacy M
3 days ago
Hey, I am wanting to make this meal but when it says 6 thick sausages, which ones do you recommend that are not high in fats?
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Fraz
3 days ago
You can get low fat thick sausages in most supermarkets or indeed your local butcher Stacy
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Stacy M
3 days ago
Thanks Fraz. I will make this later on and send a photo 👌🏻
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Sandra K
5 days ago
Nom nom , Ate it before I realised not took a pic 🙄
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Karen N
11 days ago
This is so nice and love it
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D
David F
a month ago
Looking forward to this
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Fraz
a month ago
Mind and share a pic of your creation man . Enjoy !!
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Tammy W
a year ago
Used Turkey sausages and added an egg. Also used light mild cheddar as what's in 😁
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C
Crystal M
a year ago
What beans did you use? Are you in the US? If so where you get the potato waffle?
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Tammy W
a year ago
Hi my personal preference is the brand Branston baked beans. And im not in the US sorry. I wonder if you could use a similar potato product? I just googled and it says they can be bought over there 😊 my brand is birdseye 👌
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Crystal M
a year ago
I may try it with tater tots. Looks delicious.
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Tammy W
a year ago
Can't wait to see yours. Its filling and hits the spot 😊👌
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C
Crystal M
a year ago
What kind of beans did you use?
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Fraz
a year ago
baked beans
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C
Crystal M
a year ago
Yummy. Ty
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Prep
5m
Cook
15m
Total
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Pre heat the oven to 200c.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
2
tins
Beans
6
Thick sausages
6
Potato waffles
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
571kcal
Fat
23g
Carbs
54g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
S
Stacy M
3 days ago
Hey, I am wanting to make this meal but when it says 6 thick sausages, which ones do you recommend that are not high in fats?
Like
Reply
Cancel
Fraz
3 days ago
You can get low fat thick sausages in most supermarkets or indeed your local butcher Stacy
Like
Reply
Cancel
S
Stacy M
3 days ago
Thanks Fraz. I will make this later on and send a photo 👌🏻
Like
Reply
Cancel
Sandra K
5 days ago
Nom nom , Ate it before I realised not took a pic 🙄
Like
Reply
Cancel
Karen N
11 days ago
This is so nice and love it
Like
Reply
Cancel
D
David F
a month ago
Looking forward to this
Like
Reply
Cancel
Fraz
a month ago
Mind and share a pic of your creation man . Enjoy !!
Like
Reply
Cancel
Tammy W
a year ago
Used Turkey sausages and added an egg. Also used light mild cheddar as what's in 😁
Like
Reply
Cancel
C
Crystal M
a year ago
What beans did you use? Are you in the US? If so where you get the potato waffle?
Like
Reply
Cancel
Tammy W
a year ago
Hi my personal preference is the brand Branston baked beans. And im not in the US sorry. I wonder if you could use a similar potato product? I just googled and it says they can be bought over there 😊 my brand is birdseye 👌
Like
Reply
Cancel
C
Crystal M
a year ago
I may try it with tater tots. Looks delicious.
Like
Reply
Cancel
Tammy W
a year ago
Can't wait to see yours. Its filling and hits the spot 😊👌
Like
Reply
Cancel
C
Crystal M
a year ago
What kind of beans did you use?
Like
Reply
Cancel
Fraz
a year ago
baked beans
Like
Reply
Cancel
C
Crystal M
a year ago
Yummy. Ty
Like
Reply
Cancel
