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Prep
5m
Cook
45m
Total
50m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat your oven to 200°C (fan 180°C).
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For
4
M
I
220
g
Basmati rice, dry weight
600
g
Chicken thigh fillets, chopped
200
g
Tenderstem broccoli
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Per Serving
Calories
520kcal
Fat
18g
Saturates
3g
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J
Janette J
20 days ago
Nice would cook again. My son liked it also
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Fraz
20 days ago
excellent work Jeanette
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H
Henry D
24 days ago
Really easy to prepare and tasted really nice. Used chicken breasts instead of thigh so perhaps not as juicy but flavours and textures really good and portion size excellent
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Fraz
23 days ago
Fantastic Henry . Absolutley use what you prefer protein wise and as long as you enjoyed that’s the main thing
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Joan M
24 days ago
Absolutely amazing
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G
Gerri M
a month ago
Forgot to take a pic, but this is a winner
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M
Michelle E
a month ago
Batch cooked for lunch, lovely 😊
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Fraz
a month ago
Nice work there Michelle
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Prep
5m
Cook
45m
Total
50m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat your oven to 200°C (fan 180°C).
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
220
g
Basmati rice, dry weight
600
g
Chicken thigh fillets, chopped
200
g
Tenderstem broccoli
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
520kcal
Fat
18g
Saturates
3g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
J
Janette J
20 days ago
Nice would cook again. My son liked it also
Like
Reply
Cancel
Fraz
20 days ago
excellent work Jeanette
Like
Reply
Cancel
H
Henry D
24 days ago
Really easy to prepare and tasted really nice. Used chicken breasts instead of thigh so perhaps not as juicy but flavours and textures really good and portion size excellent
Like
Reply
Cancel
Fraz
23 days ago
Fantastic Henry . Absolutley use what you prefer protein wise and as long as you enjoyed that’s the main thing
Like
Reply
Cancel
Joan M
24 days ago
Absolutely amazing
Like
Reply
Cancel
G
Gerri M
a month ago
Forgot to take a pic, but this is a winner
Like
Reply
Cancel
M
Michelle E
a month ago
Batch cooked for lunch, lovely 😊
Like
Reply
Cancel
Fraz
a month ago
Nice work there Michelle
Like
Reply
Cancel
