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Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Season the chicken with salt

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For
2
M
I
260
g
Chicken breast
2
Brioche buns
salt

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Per Serving
Calories
608kcal
Fat
19g
Saturates
4g

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Carrie Anne M
20 days ago
Made this for dinner in Saturday for my parents and niece. Was lovely the sauce really made the burger even though my niece didn’t have it paired it with sweet potato wedges . Will definitely have it again

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Su R
a month ago
Added to my favourites straight away, so simple and delicious. Cooked chips to go with it but could barely finish the burger. Ran out of burger buns so subbed with high protein bagel. Worked really well, will having this on repeat. 10/10 well done mate.
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Liam C
2 months ago
Feels so naughty and tastes so amazing! Happily fits into my macros without compromising on taste!

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Fraz
2 months ago
That’s the name of the game for sure , so well done 🫡
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D
David F
3 months ago
This was bangin! Perfect dinner for a Saturday night, served it with home made chips in the airfryer. I did the chicken in the oven as the airfryer was needed for the chips :-)
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Fraz
3 months ago
good work sir !
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Joanne L
3 months ago
Absolute 10/10 whole family loved it too

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Lynda F
5 months ago
Favourite receipe so far, 12yr old son made them, easy to follow and delicious

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Fraz
5 months ago
Brilliant stuff , and look great well done 👏🏻
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Charlie B
7 months ago
Ate it before I could get a pic. Was absolutely unreal and felt like a cheat meal! Will definitely be making it again. It’s one of my new favourites….stunning 🤤
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C
Chelsie P
8 months ago
Bloody smashing 😜

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Fraz
8 months ago
Yum yum !!
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Nicola T
9 months ago
An easy and very tasty recipe. This will definitely be on repeat in our house.

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Fraz
9 months ago
Love it!!! Smashing work 🥳
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S
Sharon G
9 months ago
These were absolutely spectacular! I used the flaming hot dorito's for an extra kick of heat and they were delish. I also used ciabata rolls (I'm on prep, so fat is low), and a layer of kimchi on mine, hubby had the cheese. Great recipe, looking forward to trying more. Sorry, I was too hungry to take a pic 😅
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Fraz
9 months ago
Sounds amazing , glad to hear you’ve enjoyed them 🫡
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K
Kirsty O
9 months ago
Delicious! I used the cheesy doritos so they didnt have the kick to then - but next tune ill use the flaming how as recommended

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Fraz
9 months ago
Bosh !!
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Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Season the chicken with salt

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
260
g
Chicken breast
2
Brioche buns
salt

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
608kcal
Fat
19g
Saturates
4g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Carrie Anne M
20 days ago
Made this for dinner in Saturday for my parents and niece. Was lovely the sauce really made the burger even though my niece didn’t have it paired it with sweet potato wedges . Will definitely have it again

Like
Reply
Cancel
S
Su R
a month ago
Added to my favourites straight away, so simple and delicious. Cooked chips to go with it but could barely finish the burger. Ran out of burger buns so subbed with high protein bagel. Worked really well, will having this on repeat. 10/10 well done mate.
Like
Reply
Cancel
Liam C
2 months ago
Feels so naughty and tastes so amazing! Happily fits into my macros without compromising on taste!

Like
Reply
Cancel
Fraz
2 months ago
That’s the name of the game for sure , so well done 🫡
Like
Reply
Cancel
D
David F
3 months ago
This was bangin! Perfect dinner for a Saturday night, served it with home made chips in the airfryer. I did the chicken in the oven as the airfryer was needed for the chips :-)
Like
Reply
Cancel
Fraz
3 months ago
good work sir !
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Joanne L
3 months ago
Absolute 10/10 whole family loved it too

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Lynda F
5 months ago
Favourite receipe so far, 12yr old son made them, easy to follow and delicious

Like
Reply
Cancel
Fraz
5 months ago
Brilliant stuff , and look great well done 👏🏻
Like
Reply
Cancel
Charlie B
7 months ago
Ate it before I could get a pic. Was absolutely unreal and felt like a cheat meal! Will definitely be making it again. It’s one of my new favourites….stunning 🤤
Like
Reply
Cancel
C
Chelsie P
8 months ago
Bloody smashing 😜

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Fraz
8 months ago
Yum yum !!
Like
Reply
Cancel
N
Nicola T
9 months ago
An easy and very tasty recipe. This will definitely be on repeat in our house.

Like
Reply
Cancel
Fraz
9 months ago
Love it!!! Smashing work 🥳
Like
Reply
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S
Sharon G
9 months ago
These were absolutely spectacular! I used the flaming hot dorito's for an extra kick of heat and they were delish. I also used ciabata rolls (I'm on prep, so fat is low), and a layer of kimchi on mine, hubby had the cheese. Great recipe, looking forward to trying more. Sorry, I was too hungry to take a pic 😅
Like
Reply
Cancel
Fraz
9 months ago
Sounds amazing , glad to hear you’ve enjoyed them 🫡
Like
Reply
Cancel
K
Kirsty O
9 months ago
Delicious! I used the cheesy doritos so they didnt have the kick to then - but next tune ill use the flaming how as recommended

Like
Reply
Cancel
Fraz
9 months ago
Bosh !!
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