
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Place the chicken in the slow cooker alongside the chopped tomatoes, taco season and salsa and cook for 6 hours on low or 3 hours on high.

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For
4
M
I
600
g
Chicken
2
tins
Chopped tomatoes
300
g
Salsa jar

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Cook along with all of our recipes
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Per Serving
Calories
620kcal
Fat
16g
Carbs
58g

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Storage : Can be Refrigerated or Frozen 1. After cooking your batch , do NOT store until it has cooled ot an ambient temperature ( 90mins or so) 2. Food can be stored in the fridge for 2-3 days 3. Ensure your fridge is set to 2 degrees 4.Food can be storage in the freezer for 2 -3 Months. 5. After its been frozen, its good practice to allow your food to defrost overnight in the fridge at 2 degrees. 6. Ensure food is piping hot throughout

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Dave E
a year ago
Loving this recipe. The video and method says sour cream, but sour cream is not on the recipe list.
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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Place the chicken in the slow cooker alongside the chopped tomatoes, taco season and salsa and cook for 6 hours on low or 3 hours on high.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
600
g
Chicken
2
tins
Chopped tomatoes
300
g
Salsa jar

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
620kcal
Fat
16g
Carbs
58g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Storage : Can be Refrigerated or Frozen 1. After cooking your batch , do NOT store until it has cooled ot an ambient temperature ( 90mins or so) 2. Food can be stored in the fridge for 2-3 days 3. Ensure your fridge is set to 2 degrees 4.Food can be storage in the freezer for 2 -3 Months. 5. After its been frozen, its good practice to allow your food to defrost overnight in the fridge at 2 degrees. 6. Ensure food is piping hot throughout

Only visible to you
Made it?
Cancel
D
Dave E
a year ago
Loving this recipe. The video and method says sour cream, but sour cream is not on the recipe list.
Like
Reply
Cancel