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Meal Prep
One Pot
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Ingredients
Method
Nutrition
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Step 1
Fry the mince, carrot, garlic, onion, worcestershire sauce, and tomato puree. Add in the stock and then simmer for 10-15 minutes.
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For
4
M
I
12
Hash browns
500
g
Lean steak mince (5%)
1
tbsp
Worchestershire sauce
Per Serving
Calories
507kcal
Fat
19g
Carbs
41g
Cancel
Post
555
Protein
47g
55g
16g
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