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Meal Prep
One Pot
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Ingredients
Method
Nutrition
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Step 1
Sauté the onion for 2-3 mins then add the garlic for a further minute.
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For
4
M
I
1
Onion
Red pepper
500
g
Lean steak mince
Per Serving
Calories
483kcal
Fat
15g
Carbs
52g
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Post
409
Protein
35g
48g
9g
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