
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Marindate the chicken in the sauce (whichever you prefer) and spices then pop onto a skewer and Airfry at 190 for 18 minutes.

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For
2
M
I
200
g
Chicken
2
Naan breads
1
tbsp
Pataks spice paste

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Cook along with all of our recipes
Save your favourites and build your own collections
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Per Serving
Calories
574kcal
Fat
16g
Carbs
63g

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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Marindate the chicken in the sauce (whichever you prefer) and spices then pop onto a skewer and Airfry at 190 for 18 minutes.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
200
g
Chicken
2
Naan breads
1
tbsp
Pataks spice paste

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
574kcal
Fat
16g
Carbs
63g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel