
Prep
5m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Combine all the ingredients in a blender and add some ice if preferred

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For
1
M
I
80
g
Strawberries
50
g
Raspberries
1/2
Banana

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Per Serving
Calories
263kcal
Fat
7g
Carbs
33g

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Natalie D
21 days ago
What could I use instead of the raspberries as I'm allergic to them
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Fraz
21 days ago
Strawberries or any type of berry you are not allergic to
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D
Diane S
8 months ago
I’m allergic to banana’s and usually substitute with half an avocado. Can you advise how this alters the nutrition figures please?
Like
Reply
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Fraz
8 months ago
299 calories. 18 carbs / 16 fat / 14 protein
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Reply
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Prep
5m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Combine all the ingredients in a blender and add some ice if preferred

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
80
g
Strawberries
50
g
Raspberries
1/2
Banana

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
263kcal
Fat
7g
Carbs
33g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Natalie D
21 days ago
What could I use instead of the raspberries as I'm allergic to them
Like
Reply
Cancel
Fraz
21 days ago
Strawberries or any type of berry you are not allergic to
Like
Reply
Cancel
D
Diane S
8 months ago
I’m allergic to banana’s and usually substitute with half an avocado. Can you advise how this alters the nutrition figures please?
Like
Reply
Cancel
Fraz
8 months ago
299 calories. 18 carbs / 16 fat / 14 protein
Like
Reply
Cancel