Ingredients
Method
Nutrition
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For
4
M
I
600
g
Chicken
1
tbsp
Garlic
1
tbsp
Paprika
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Per Serving
Calories
446kcal
Fat
6.5g
Carbs
52g
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Storage : Can be Refrigerated or Frozen 1. After cooking your batch , do NOT store until it has cooled ot an ambient temperature ( 90mins or so) 2. Food can be stored in the fridge for 2-3 days 3. Ensure your fridge is set to 2 degrees 4.Food can be stored in the freezer for 2-3 months 5. After its been frozen, its good practice to allow your food to defrost overnight in the fridge at 2 degrees. 6. Ensure food is piping hot throughout
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Barbara S
7 days ago
favourite in our house
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Adam M
7 days ago
Firm favourite in our house now.
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Stephanie W
8 days ago
Probably one of my favourite meals
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Fraz
8 days ago
legend !
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A
Angela R
5 months ago
When does the sesame oil get used?
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P
Pamsie B
5 months ago
it goes in with the Sauce Angela
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T
Tracey H
7 months ago
Does it matter if it’s smoked / sweet / spicy paprika?
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Fraz
7 months ago
Nope it’s entirely down to your tastebuds Tracey
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Laura C
7 months ago
10/10
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M
Margaret M
7 months ago
Don't think I made enough sauce the quantity of it compared to the video is sparse lol but as with other recipes I've made, out of this world! I'm actually loving cooking again 😁
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Fraz
7 months ago
Brilliant stuff Margaret and just what we love tk here 👏🏻👏🏻👏🏻
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J
Jenna
7 months ago
Oh My God! Insanely good can’t wait to try it again .
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B
Brian G
7 months ago
Quick and easy and best of all super tasty,only made 2 so wouldn't eat more than I had to 10/10
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S
Samantha K
7 months ago
Absolutely 5*, this has got to be on your menu . It is sooooo tasty!!! Hard not to go back for seconds 😂😂👌👌
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P
Paddy T
9 months ago
I think I’ve just found my new favourite recipe. So easy and quick to make, veg and noodles were cooked and prepped while the chicken boobies were in the babe magnet. The ease of cooking is though is blown out of the water by the taste. I added a wee bit more sriracha for extra heat but that’s just my taste. 10/10 for Fraz and the team on this one
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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Check out the video!
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
600
g
Chicken
1
tbsp
Garlic
1
tbsp
Paprika
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
446kcal
Fat
6.5g
Carbs
52g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Storage : Can be Refrigerated or Frozen 1. After cooking your batch , do NOT store until it has cooled ot an ambient temperature ( 90mins or so) 2. Food can be stored in the fridge for 2-3 days 3. Ensure your fridge is set to 2 degrees 4.Food can be stored in the freezer for 2-3 months 5. After its been frozen, its good practice to allow your food to defrost overnight in the fridge at 2 degrees. 6. Ensure food is piping hot throughout
Only visible to you
Made it?
Cancel
Barbara S
7 days ago
favourite in our house
Like
Reply
Cancel
Adam M
7 days ago
Firm favourite in our house now.
Like
Reply
Cancel
Stephanie W
8 days ago
Probably one of my favourite meals
Like
Reply
Cancel
Fraz
8 days ago
legend !
Like
Reply
Cancel
A
Angela R
5 months ago
When does the sesame oil get used?
Like
Reply
Cancel
P
Pamsie B
5 months ago
it goes in with the Sauce Angela
Like
Reply
Cancel
T
Tracey H
7 months ago
Does it matter if it’s smoked / sweet / spicy paprika?
Like
Reply
Cancel
Fraz
7 months ago
Nope it’s entirely down to your tastebuds Tracey
Like
Reply
Cancel
Laura C
7 months ago
10/10
Like
Reply
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M
Margaret M
7 months ago
Don't think I made enough sauce the quantity of it compared to the video is sparse lol but as with other recipes I've made, out of this world! I'm actually loving cooking again 😁
Like
Reply
Cancel
Fraz
7 months ago
Brilliant stuff Margaret and just what we love tk here 👏🏻👏🏻👏🏻
Like
Reply
Cancel
J
Jenna
7 months ago
Oh My God! Insanely good can’t wait to try it again .
Like
Reply
Cancel
B
Brian G
7 months ago
Quick and easy and best of all super tasty,only made 2 so wouldn't eat more than I had to 10/10
Like
Reply
Cancel
S
Samantha K
7 months ago
Absolutely 5*, this has got to be on your menu . It is sooooo tasty!!! Hard not to go back for seconds 😂😂👌👌
Like
Reply
Cancel
P
Paddy T
9 months ago
I think I’ve just found my new favourite recipe. So easy and quick to make, veg and noodles were cooked and prepped while the chicken boobies were in the babe magnet. The ease of cooking is though is blown out of the water by the taste. I added a wee bit more sriracha for extra heat but that’s just my taste. 10/10 for Fraz and the team on this one
Like
Reply
Cancel
