Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Season your steak with garlic, parsley salt and pepper then do the same with your tatties.
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For
4
M
I
700
g
Topside beef
1
tbsp
Garlic puree
1
tbsp
Parsley
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Per Serving
Calories
442kcal
Fat
10g
Carbs
39g
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B
Becky H
9 months ago
Prep was a pain but once all that done really fast to cook and put together. Found it a more expensive recipe obviously cos of the beef but had to make do with what was at supermarket so literally a 650g joint cut all day off and then used that. Tastes really nice again teenager ate it all well left some of salad. Another one to add to the favourites list.
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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Season your steak with garlic, parsley salt and pepper then do the same with your tatties.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
700
g
Topside beef
1
tbsp
Garlic puree
1
tbsp
Parsley
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
442kcal
Fat
10g
Carbs
39g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
B
Becky H
9 months ago
Prep was a pain but once all that done really fast to cook and put together. Found it a more expensive recipe obviously cos of the beef but had to make do with what was at supermarket so literally a 650g joint cut all day off and then used that. Tastes really nice again teenager ate it all well left some of salad. Another one to add to the favourites list.
Like
Reply
Cancel
