Ingredients
Method
Nutrition
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Laura C
5 days ago
10/10
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Donna W
2 months ago
I have made this twice and I think the curry tates better with less Chinese 5 spice. The star anise is quite strong in mine. I also put in more stock as its nice and thick and can take more liquid. This is a belter of a recipe though. Absolutely love and it tastes so much better the next day
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Rebecca C
5 months ago
No ingredients for the sauce? Please help!
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Fraz
5 months ago
Sorted!
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Rebecca C
5 months ago
Thank you sir!
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Heather N
5 months ago
Delicious - no peas as hubby doesn’t like them 🙄 - next time will possibly add peppers or mangetout
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Prep
10m
Cook
28m
Total
38m
Ingredients
Method
Nutrition
Made it? Claim it.
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Laura C
5 days ago
10/10
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Reply
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Donna W
2 months ago
I have made this twice and I think the curry tates better with less Chinese 5 spice. The star anise is quite strong in mine. I also put in more stock as its nice and thick and can take more liquid. This is a belter of a recipe though. Absolutely love and it tastes so much better the next day
Like
Reply
Cancel
Rebecca C
5 months ago
No ingredients for the sauce? Please help!
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Reply
Cancel
Fraz
5 months ago
Sorted!
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Reply
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Rebecca C
5 months ago
Thank you sir!
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Heather N
5 months ago
Delicious - no peas as hubby doesn’t like them 🙄 - next time will possibly add peppers or mangetout
Like
Reply
Cancel