Your cart is empty
Prep
10m
Cook
25m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Parboil the tattie wedges for around 8 minutes.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
900
g
Potatoes
1
Red onion
500
g
Lean steak mince
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
418kcal
Fat
7g
Carbs
49g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
R
Rachel O
6 days ago
Very tasty
Like
Reply
Cancel
Fraz
5 days ago
Now we are talking !
Like
Reply
Cancel
Jayne C
a month ago
Another life saver instead of.take out on a bank holiday weekend x
Like
Reply
Cancel
Fraz
a month ago
Great stuff and pennies saved
Like
Reply
Cancel
Val A
8 months ago
Say no more....hubby already asked when we can have it again
Like
Reply
Cancel
Nicky E
a year ago
The video on this recipe doesn't match with the listed ingredients.
Like
Reply
Cancel
Fraz
a year ago
We will get this sorted Nicky . Thanks
Like
Reply
Cancel
Prep
10m
Cook
25m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Parboil the tattie wedges for around 8 minutes.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
900
g
Potatoes
1
Red onion
500
g
Lean steak mince
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
418kcal
Fat
7g
Carbs
49g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
R
Rachel O
6 days ago
Very tasty
Like
Reply
Cancel
Fraz
5 days ago
Now we are talking !
Like
Reply
Cancel
Jayne C
a month ago
Another life saver instead of.take out on a bank holiday weekend x
Like
Reply
Cancel
Fraz
a month ago
Great stuff and pennies saved
Like
Reply
Cancel
Val A
8 months ago
Say no more....hubby already asked when we can have it again
Like
Reply
Cancel
Nicky E
a year ago
The video on this recipe doesn't match with the listed ingredients.
Like
Reply
Cancel
Fraz
a year ago
We will get this sorted Nicky . Thanks
Like
Reply
Cancel
