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Prep
5m
Cook
35m
Total
40m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add everything to the glass bowl meal containers, mix well, top with cheese, cover with foil and bake in the oven at 190°C for 35-40 minutes.
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For
4
M
I
200
g
Easy cook rice
4
tbsp
Salsa
1
Red onion
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Per Serving
Calories
583kcal
Fat
10g
Carbs
74g
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V
Vicks
6 days ago
How many portions do you get out of this and are the nutrients different for the number of portion?
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Fraz
6 days ago
The recipe is based on four. No the macros are per portion
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V
Vicks
6 days ago
Thank you. Good to know I can make it and can batch it to use. So excited to get started with these recipes
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Martin A
7 days ago
Is this really one portion? 600g and a tin of beans seems a bit on the high side
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Martin A
7 days ago
600g of chicken, that is
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Joseph M
8 days ago
I made this and it's a little more watery than I expected. It would be nice if the portions would highlight how much for one meal. 1 equates to 4 servings. Also think last five minutes taking off tin foil way help soak up some of the leftover water/moisture
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Stevie M
8 days ago
Next time try adding more rice or a little less stock. Or give it 5- 10 mins more in the oven. I had the same issue with another of the tray bakes.
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Prep
5m
Cook
35m
Total
40m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add everything to the glass bowl meal containers, mix well, top with cheese, cover with foil and bake in the oven at 190°C for 35-40 minutes.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
200
g
Easy cook rice
4
tbsp
Salsa
1
Red onion
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
583kcal
Fat
10g
Carbs
74g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
V
Vicks
6 days ago
How many portions do you get out of this and are the nutrients different for the number of portion?
Like
Reply
Cancel
Fraz
6 days ago
The recipe is based on four. No the macros are per portion
Like
Reply
Cancel
V
Vicks
6 days ago
Thank you. Good to know I can make it and can batch it to use. So excited to get started with these recipes
Like
Reply
Cancel
Martin A
7 days ago
Is this really one portion? 600g and a tin of beans seems a bit on the high side
Like
Reply
Cancel
Martin A
7 days ago
600g of chicken, that is
Like
Reply
Cancel
Joseph M
8 days ago
I made this and it's a little more watery than I expected. It would be nice if the portions would highlight how much for one meal. 1 equates to 4 servings. Also think last five minutes taking off tin foil way help soak up some of the leftover water/moisture
Like
Reply
Cancel
Stevie M
8 days ago
Next time try adding more rice or a little less stock. Or give it 5- 10 mins more in the oven. I had the same issue with another of the tray bakes.
Like
Reply
Cancel
