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Giant Protein Reece’s Pot

Prep

5m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

In a bowl, add the Greek yogurt, vanilla protein powder, and peanut butter powder. Mix well until smooth and thick. If it’s too thick, add a splash of water or milk to loosen slightly.

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For

1

M

I

60

g

Greek yogurt

30

g

Vanilla protein powder, 1 scoop

32

g

Peanut butter powder, PB Fit

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Cook along with all of our recipes

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Per Serving

Calories

342kcal

Fat

9g

Carbs

19g

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homepage-image

Giant Protein Reece’s Pot

Prep

5m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

In a bowl, add the Greek yogurt, vanilla protein powder, and peanut butter powder. Mix well until smooth and thick. If it’s too thick, add a splash of water or milk to loosen slightly.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

1

M

I

60

g

Greek yogurt

30

g

Vanilla protein powder, 1 scoop

32

g

Peanut butter powder, PB Fit

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

342kcal

Fat

9g

Carbs

19g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel