Your cart is empty
Prep
5m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the oats and chia seeds to a bowl.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
100
g
Oats
10
g
Chia seeds
160
g
Fage yoghurt
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
452kcal
Fat
10g
Saturates
3g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Sandra G
2 days ago
It was yummy but I used full fat milk as I don’t like oat milk. For me it was a bit dry and could have had more milk but will make again. It’s all about adjusting to taste. Thank you keep them coming x
Like
Reply
Cancel
Sandra G
11 days ago
Love this. Didn’t use almond milk as I don’t like it. But I found it a bit thick, when using regular milk should I use a tad more. Thank you x
Like
Reply
Cancel
Allan L
13 days ago
Not enough stars, banging!
Like
Reply
Cancel
C
Chris G
17 days ago
Tremendous
Like
Reply
Cancel
Sammy C
a month ago
10/10
Like
Reply
Cancel
Sarah C
a month ago
Absolutely loved this one!
Like
Reply
Cancel
Fraz
a month ago
It’s epic ! Glad you’ve enjoyed Sarah
Like
Reply
Cancel
M
Michelle A
a month ago
I didn't have any Jammy Dogers in so had without. This is really nice, some overnight oats can be a bit claggy this was not 😀
Like
Reply
Cancel
Fraz
a month ago
Glad you’ve enjoyed it Michelle
Like
Reply
Cancel
K
Katrina D
a month ago
This was amazing so tasty
Like
Reply
Cancel
Fraz
a month ago
It’s definitely a wee rascal of a breakfast
Like
Reply
Cancel
John Banks
a month ago
Changed the vanilla protein powder out with chocolate protein powder and used 0% calorie and sugar free salted caramel sauce as my sweetener. I also used 10% fat greek yoghurt as that was what I bought in error. Yes it changed the macros, but as a one off breakfast, this rocks 1000%. Will definitely do again.
Like
Reply
Cancel
Margaret Morris
a month ago
All ready for tomorrows breakfast 😋😋
Like
Reply
Cancel
Fraz
a month ago
You topping with the Jammy dodger in the morning i hope Margaret 😜
Like
Reply
Cancel
Margaret Morris
a month ago
Definitely 😁😁
Like
Reply
Cancel
Fraz
a month ago
Yaaaasss looks class
Like
Reply
Cancel
L
lisa h
a month ago
Delicious 😋
Like
Reply
Cancel
Fraz
a month ago
It’s a favourite here too 🥳🥳
Like
Reply
Cancel
Sally Maxwell
a month ago
So easy to make. Didn't have raspberries so used mixed berries instead, and didn't have jammy dodger so used biscoff type biscuits. Looks well tasty though. Into the fridge now.
Like
Reply
Cancel
Prep
5m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the oats and chia seeds to a bowl.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
100
g
Oats
10
g
Chia seeds
160
g
Fage yoghurt
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
452kcal
Fat
10g
Saturates
3g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Sandra G
2 days ago
It was yummy but I used full fat milk as I don’t like oat milk. For me it was a bit dry and could have had more milk but will make again. It’s all about adjusting to taste. Thank you keep them coming x
Like
Reply
Cancel
Sandra G
11 days ago
Love this. Didn’t use almond milk as I don’t like it. But I found it a bit thick, when using regular milk should I use a tad more. Thank you x
Like
Reply
Cancel
Allan L
13 days ago
Not enough stars, banging!
Like
Reply
Cancel
C
Chris G
17 days ago
Tremendous
Like
Reply
Cancel
Sammy C
a month ago
10/10
Like
Reply
Cancel
Sarah C
a month ago
Absolutely loved this one!
Like
Reply
Cancel
Fraz
a month ago
It’s epic ! Glad you’ve enjoyed Sarah
Like
Reply
Cancel
M
Michelle A
a month ago
I didn't have any Jammy Dogers in so had without. This is really nice, some overnight oats can be a bit claggy this was not 😀
Like
Reply
Cancel
Fraz
a month ago
Glad you’ve enjoyed it Michelle
Like
Reply
Cancel
K
Katrina D
a month ago
This was amazing so tasty
Like
Reply
Cancel
Fraz
a month ago
It’s definitely a wee rascal of a breakfast
Like
Reply
Cancel
John Banks
a month ago
Changed the vanilla protein powder out with chocolate protein powder and used 0% calorie and sugar free salted caramel sauce as my sweetener. I also used 10% fat greek yoghurt as that was what I bought in error. Yes it changed the macros, but as a one off breakfast, this rocks 1000%. Will definitely do again.
Like
Reply
Cancel
Margaret Morris
a month ago
All ready for tomorrows breakfast 😋😋
Like
Reply
Cancel
Fraz
a month ago
You topping with the Jammy dodger in the morning i hope Margaret 😜
Like
Reply
Cancel
Margaret Morris
a month ago
Definitely 😁😁
Like
Reply
Cancel
Fraz
a month ago
Yaaaasss looks class
Like
Reply
Cancel
L
lisa h
a month ago
Delicious 😋
Like
Reply
Cancel
Fraz
a month ago
It’s a favourite here too 🥳🥳
Like
Reply
Cancel
Sally Maxwell
a month ago
So easy to make. Didn't have raspberries so used mixed berries instead, and didn't have jammy dodger so used biscoff type biscuits. Looks well tasty though. Into the fridge now.
Like
Reply
Cancel
