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One Pot
Lunch
Prep
10m
Cook
25m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Pop a few sprays of fry light into a pan and add the onion and pepper.
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For
4
M
I
500
g
Lean 5% fat beef mince
1
tin
Chopped tomatoes, Chopped
Red onion
Per Serving
Calories
334kcal
Fat
10g
Carbs
28g
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Post
502
Protein
52g
49g
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