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Prep
10m
Cook
17m
Total
27m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Coat your chicken in chicken seasoning then whack in the airfryer for 17 mins at 190c.

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For
4
M
I
600
g
Chicken
500
g
Gnocchi
20
g
Salted butter

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Cook along with all of our recipes
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Per Serving
Calories
519kcal
Fat
11g
Carbs
55g

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Made it?
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A
amanda s
13 days ago
No hot sauce for me but that was so good and easy to make.

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Denise B
2 months ago
Pre Made this for next day dinner cant wait to try.

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Fraz
2 months ago
woo hoo !!! Enjoy Denise
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C
Clairey
3 months ago
Next time ill swap out the parsley for a different herb or spice
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H
Helen F
a year ago
Wow, tastes so good 👍 😋

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Fraz
a year ago
Looks fantastic 👏🏻
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Prep
10m
Cook
17m
Total
27m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Coat your chicken in chicken seasoning then whack in the airfryer for 17 mins at 190c.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
600
g
Chicken
500
g
Gnocchi
20
g
Salted butter

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
519kcal
Fat
11g
Carbs
55g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
A
amanda s
13 days ago
No hot sauce for me but that was so good and easy to make.

Like
Reply
Cancel
Denise B
2 months ago
Pre Made this for next day dinner cant wait to try.

Like
Reply
Cancel
Fraz
2 months ago
woo hoo !!! Enjoy Denise
Like
Reply
Cancel
C
Clairey
3 months ago
Next time ill swap out the parsley for a different herb or spice
Like
Reply
Cancel
H
Helen F
a year ago
Wow, tastes so good 👍 😋

Like
Reply
Cancel
Fraz
a year ago
Looks fantastic 👏🏻
Like
Reply
Cancel