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Prep
5m
Cook
4h
Total
4h 5m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Dice the onion and red pepper and add them to the slow cooker.

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For
4
M
I
1
White onion
1
Red pepper
1
tbsp
Oregano

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Per Serving
Calories
620kcal
Fat
13g
Saturates
5g

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Ryan
7 days ago
Un-real! This dish is soooooo tasty and easy to make. Love a good slow cooker recipe but this offers a ton of protein, is super filling and the portions are massive. You can't be disappointed with this on the table, it's impossible. Smashed it again Fraz!
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D
David R
20 days ago
Looks good. What size jar is the tomato pasta sauce? Thanks.
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Fraz
20 days ago
Roughly 400g David
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Ann E
2 months ago
Lovely. If you don't love parsley though leave it out.

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Jayne C
2 months ago
Another recipe made that took no time at all and was lovely

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Matthew McHughes
2 months ago
First recipe I've done from Fraz. Tastes amazing

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Fraz
2 months ago
First of many i’m sure Matthew 🫡
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S
Summer
3 months ago
Added a little more water to cover the pasta but it was delicious, even my 8 year old loved it!
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Prep
5m
Cook
4h
Total
4h 5m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Dice the onion and red pepper and add them to the slow cooker.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
1
White onion
1
Red pepper
1
tbsp
Oregano

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
620kcal
Fat
13g
Saturates
5g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Ryan
7 days ago
Un-real! This dish is soooooo tasty and easy to make. Love a good slow cooker recipe but this offers a ton of protein, is super filling and the portions are massive. You can't be disappointed with this on the table, it's impossible. Smashed it again Fraz!
Like
Reply
Cancel
D
David R
20 days ago
Looks good. What size jar is the tomato pasta sauce? Thanks.
Like
Reply
Cancel
Fraz
20 days ago
Roughly 400g David
Like
Reply
Cancel
Ann E
2 months ago
Lovely. If you don't love parsley though leave it out.

Like
Reply
Cancel
Jayne C
2 months ago
Another recipe made that took no time at all and was lovely

Like
Reply
Cancel
Matthew McHughes
2 months ago
First recipe I've done from Fraz. Tastes amazing

Like
Reply
Cancel
Fraz
2 months ago
First of many i’m sure Matthew 🫡
Like
Reply
Cancel
S
Summer
3 months ago
Added a little more water to cover the pasta but it was delicious, even my 8 year old loved it!
Like
Reply
Cancel