
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Season the beef then in a bowl make up your sauce by mixing the soy sauce, garlic, brown sugar, cornflour and thai sweet chilli.

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For
4
M
I
700
g
Flank steak, seasoned with 1/2 tsp salt, 1 tsp black pepper and 1 tsp parsley
1
tsp
Light butter
1
Red onion

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Per Serving
Calories
594kcal
Fat
20g
Carbs
59g

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Storage : Can be Refrigerated or Frozen 1. After cooking your batch , do NOT store until it has cooled ot an ambient temperature ( 90mins or so) 2. Food can be stored in the fridge for 2-3 days 3. Ensure your fridge is set to 2 degrees 4.Food can be storage in the freezer for 2 -3 Months. 5. After its been frozen, its good practice to allow your food to defrost overnight in the fridge at 2 degrees. 6. Ensure food is piping hot throughout
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M
Misses Mac
5 months ago
Another successful fakeaway! Delicious 😋

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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Season the beef then in a bowl make up your sauce by mixing the soy sauce, garlic, brown sugar, cornflour and thai sweet chilli.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
700
g
Flank steak, seasoned with 1/2 tsp salt, 1 tsp black pepper and 1 tsp parsley
1
tsp
Light butter
1
Red onion

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
594kcal
Fat
20g
Carbs
59g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Storage : Can be Refrigerated or Frozen 1. After cooking your batch , do NOT store until it has cooled ot an ambient temperature ( 90mins or so) 2. Food can be stored in the fridge for 2-3 days 3. Ensure your fridge is set to 2 degrees 4.Food can be storage in the freezer for 2 -3 Months. 5. After its been frozen, its good practice to allow your food to defrost overnight in the fridge at 2 degrees. 6. Ensure food is piping hot throughout
Only visible to you
Made it?
Cancel
M
Misses Mac
5 months ago
Another successful fakeaway! Delicious 😋

Like
Reply
Cancel