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Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat your oven to 180°C and line a baking tin.

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For
6
M
I
150
g
Oats
50
g
Plain flour
100
g
Vanilla protein powder

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Per Serving
Calories
305kcal
Fat
7g
Saturates
2g

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J
Joanne H
15 days ago
What could I substitute protein powder for?
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Fraz
15 days ago
in this recipe greek yoghurt is the closest in terms of protein numbers
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J
Joanne H
14 days ago
Perfect thankyou
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Gem
15 days ago
Made 6 portions of this. Incredible. Cake for breakfast 👍 topped mine with fat free greek yoghurt

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Fraz
14 days ago
Ace work Gem 👌🏻
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C
colette c
a month ago
It was delicious when eating after it had cooled but found it awful after I had stored it and eaten next day. Like rubber and not pleasant at all.
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F
Fiona M
2 months ago
Lovely breakfast🙂

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Lesley-Anne M
2 months ago
Very tasty and filling 🌈
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Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat your oven to 180°C and line a baking tin.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
6
M
I
150
g
Oats
50
g
Plain flour
100
g
Vanilla protein powder

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
305kcal
Fat
7g
Saturates
2g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
J
Joanne H
15 days ago
What could I substitute protein powder for?
Like
Reply
Cancel
Fraz
15 days ago
in this recipe greek yoghurt is the closest in terms of protein numbers
Like
Reply
Cancel
J
Joanne H
14 days ago
Perfect thankyou
Like
Reply
Cancel
Gem
15 days ago
Made 6 portions of this. Incredible. Cake for breakfast 👍 topped mine with fat free greek yoghurt

Like
Reply
Cancel
Fraz
14 days ago
Ace work Gem 👌🏻
Like
Reply
Cancel
C
colette c
a month ago
It was delicious when eating after it had cooled but found it awful after I had stored it and eaten next day. Like rubber and not pleasant at all.
Like
Reply
Cancel
F
Fiona M
2 months ago
Lovely breakfast🙂

Like
Reply
Cancel
Lesley-Anne M
2 months ago
Very tasty and filling 🌈
Like
Reply
Cancel