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Prep
5m
Cook
20m
Total
25m
Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
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Step 1
Preheat your oven to 180°C (fan 160°C).
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For
6
M
I
2
Ripe bananas
250
ml
Semi skimmed milk
1
Egg
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Per Serving
Calories
200kcal
Fat
3g
Saturates
1g
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Venetia G
2 months ago
Blummin lovely! These will either be breakfast, with yogurt or as they are for a snack! Fab recipe 👍
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T
Tracey E
4 months ago
Hi can you tell me how much vanilla extract please. It doesn't say in the ingredients thanks
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Fraz
4 months ago
Hi Tracey , 1 tsp
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T
Tracey E
4 months ago
Thank you
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S
Sammy
4 months ago
Silly question, but you see where it says 0.8 eggs, should that be 8 eggs? I'm thinking no, but I can't figured out how many eggs would be needed
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Fraz
4 months ago
Hi Sammy , when you reduce the amount from the original recipe so in this case 6, the figures will reduce . Agreed 0.8 of an egg is difficult to measure so you could make for 6 and just remove / gift x portion away
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J
Jaclyn L
5 months ago
Absolutely amazing. My son loves these!! ❤️
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