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Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 200°C. Pierce the sweet potato a few times with a fork, lightly spray with oil and season with salt. Bake for 45–50 minutes, or until soft all the way through. For a quicker option, microwave for 7–10 minutes, turning halfway, until completely tender.
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For
2
M
I
2
Sweet potatoes
250
g
Lean steak mince
2
tbsp
Cajun
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Cook along with all of our recipes
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Per Serving
Calories
505kcal
Fat
14g
Saturates
6g
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Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 200°C. Pierce the sweet potato a few times with a fork, lightly spray with oil and season with salt. Bake for 45–50 minutes, or until soft all the way through. For a quicker option, microwave for 7–10 minutes, turning halfway, until completely tender.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
2
Sweet potatoes
250
g
Lean steak mince
2
tbsp
Cajun
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
505kcal
Fat
14g
Saturates
6g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
