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Prep
5m
Ingredients
Method
Nutrition
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For
4
M
I
10
Eggs, whisked - seasoned with salt/pepper
1
Onion
1
Pepper
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Per Serving
Calories
451kcal
Fat
24g
Carbs
25g
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Tracey E
12 days ago
Hi can this be put in fridge and heated the next day thanks
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Fraz
11 days ago
Yes but please cool down correctly to save any upset tummy etc
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F
Fiona M
4 months ago
Only had tin of beans n sausages.Counted them in😁
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Ryan S
4 months ago
Swapped out the onion for mashed up hash browns and added some mushrooms and garlic
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Prep
5m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Pop all the ingredients into the glass meal prep containers.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
10
Eggs, whisked - seasoned with salt/pepper
1
Onion
1
Pepper
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
451kcal
Fat
24g
Carbs
25g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
T
Tracey E
12 days ago
Hi can this be put in fridge and heated the next day thanks
Like
Reply
Cancel
Fraz
11 days ago
Yes but please cool down correctly to save any upset tummy etc
Like
Reply
Cancel
F
Fiona M
4 months ago
Only had tin of beans n sausages.Counted them in😁
Like
Reply
Cancel
Ryan S
4 months ago
Swapped out the onion for mashed up hash browns and added some mushrooms and garlic
Like
Reply
Cancel
