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Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Boil your chicken in 1.5L chicken stock for 15-17 mins (check fully cooked through before shredding).
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For
5
M
I
500
g
Chicken
1.5
l
Chicken stock (1 cube)
100
Chorizo
Per Serving
Calories
290kcal
Fat
12g
Carbs
13g
Cancel
Post
412
Protein
33g
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