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Prep
5m
Cook
30m
Total
35m
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Ingredients
Method
Nutrition
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Step 1
Roast the veg, oil and seasonings at 180c for 30-35 mins.
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For
4
M
I
280
g
Rigatoni
300
Tomatoes
1
Red onion
Per Serving
Calories
423kcal
Fat
11g
Carbs
61g
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627
Protein
26g
94g
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