Prep
5m
Cook
30m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Peel and chop your potatoes, then place them in a large pot of salted boiling water. Cook until tender, around 15–20 minutes.
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For
4
M
I
1
kg
Potatoes, peeled and chopped
1
tbsp
Olive oil, or cooking spray
1
Onion, finely diced
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Cook along with all of our recipes
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Per Serving
Calories
552kcal
Fat
14g
Saturates
5g
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A
Andrew A
4 months ago
On a cold, wet Thursday night this was outstanding. Whole family loved it and it will be on repeat throughout the winter
Like
Reply
Cancel
Prep
5m
Cook
30m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Peel and chop your potatoes, then place them in a large pot of salted boiling water. Cook until tender, around 15–20 minutes.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
1
kg
Potatoes, peeled and chopped
1
tbsp
Olive oil, or cooking spray
1
Onion, finely diced
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
552kcal
Fat
14g
Saturates
5g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
A
Andrew A
4 months ago
On a cold, wet Thursday night this was outstanding. Whole family loved it and it will be on repeat throughout the winter
Like
Reply
Cancel
