Prep
5m
Cook
15m
Total
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by getting the pasta onto boil.
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For
1
M
I
120
g
Chicken
70
g
Fussili pasta
1
tbsp
Reduced fat green pesto
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Per Serving
Calories
560kcal
Fat
16g
Carbs
55g
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Sandra D
a month ago
First ever recipe. Easy to make, delicious and filling 🙂. Used tomatoes instead of peppers as that is what is listed in ingredients.. then saw it should be pepper.
Like
Reply
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Fraz
a month ago
On this end it’s showing as peppers , Sandra . It was an update we made so apologies about the confusion 🫣
Like
Reply
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Sandra D
a month ago
No problem, I see it’s changed now.. was delicious 🙂
Like
Reply
Cancel
Prep
5m
Cook
15m
Total
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by getting the pasta onto boil.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
120
g
Chicken
70
g
Fussili pasta
1
tbsp
Reduced fat green pesto
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
560kcal
Fat
16g
Carbs
55g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Sandra D
a month ago
First ever recipe. Easy to make, delicious and filling 🙂. Used tomatoes instead of peppers as that is what is listed in ingredients.. then saw it should be pepper.
Like
Reply
Cancel
Fraz
a month ago
On this end it’s showing as peppers , Sandra . It was an update we made so apologies about the confusion 🫣
Like
Reply
Cancel
Sandra D
a month ago
No problem, I see it’s changed now.. was delicious 🙂
Like
Reply
Cancel
