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Prep
5m
Cook
3h
Total
3h 5m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the tomato passata, tomato purée, tikka masala paste, garlic & ginger paste, and all spices into the slow cooker. Stir well to combine.
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For
4
M
I
500
g
Tomato passata
2
tbsp
Tomato purée
30
g
Ground almonds
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Cook along with all of our recipes
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Per Serving
Calories
620kcal
Fat
22g
Saturates
6g
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Prep
5m
Cook
3h
Total
3h 5m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the tomato passata, tomato purée, tikka masala paste, garlic & ginger paste, and all spices into the slow cooker. Stir well to combine.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
500
g
Tomato passata
2
tbsp
Tomato purée
30
g
Ground almonds
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
620kcal
Fat
22g
Saturates
6g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
