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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Slice your chicken and prepare your baby potatoes and tomatoes
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For
4
M
I
200
g
baby tomatoes
600
g
Chicken
800
g
Baby potatoes
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Per Serving
Calories
424kcal
Fat
6g
Carbs
37g
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Tracy S
2 months ago
Halloumi is in the ingredients but I can't see it on the method. What role does the halloumi have? 🤣
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Fraz
2 months ago
In this Greek salad, halloumi plays the role of a warm, savoury, and textured alternative to Feta . There is halloumi in the method in step two Tracy 🫡
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P
Paula S
3 months ago
Very tasty and quick and some to do
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Fraz
3 months ago
lovely stuff !!
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L
Laurie H
4 months ago
Is this on my fitness pal. I can’t find it to track. Thanks
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Fraz
4 months ago
We’ve got a huge amount of recipes on . If this one isnt it’ll be added to the list Laurie .
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A
Alexandra H
6 months ago
Bloody lovely…I made it as a family pie not individual ones. This will be going on the fam faves list.
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Fraz
6 months ago
Amazing , hope lots of happy people round the table !
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S
steven w
9 months ago
Unreal this
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B
Bernadette C
9 months ago
Love this salad as I’m a sucker for potatoes. I did tweak a wee bit and added a chopped up Granny Smith apple and coriander by the bucket load (because I love coriander with anything). The first time I used the recipe I’d bought Feta by mistake but that worked well too.
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L
Liz P
10 months ago
very tasty!
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A
Abbey E
10 months ago
Delicious! 😋
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A
Andrew B
10 months ago
How well would this freeze for meal prep purposes?
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L
Lee M
10 months ago
Did you ever try freezing?
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A
Andrew B
10 months ago
I didn't, I just boxed up the leftovers and ate it the next day. I didn't, i don't think the dressing would freeze well, but it's easy to make, so you could freeze everything else and then make the dressing as you need it
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Fraz
10 months ago
Not too sure if i’m honest . more from the dressing perspective but you could give it a go and let us know 😌
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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Slice your chicken and prepare your baby potatoes and tomatoes
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
200
g
baby tomatoes
600
g
Chicken
800
g
Baby potatoes
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
424kcal
Fat
6g
Carbs
37g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Tracy S
2 months ago
Halloumi is in the ingredients but I can't see it on the method. What role does the halloumi have? 🤣
Like
Reply
Cancel
Fraz
2 months ago
In this Greek salad, halloumi plays the role of a warm, savoury, and textured alternative to Feta . There is halloumi in the method in step two Tracy 🫡
Like
Reply
Cancel
P
Paula S
3 months ago
Very tasty and quick and some to do
Like
Reply
Cancel
Fraz
3 months ago
lovely stuff !!
Like
Reply
Cancel
L
Laurie H
4 months ago
Is this on my fitness pal. I can’t find it to track. Thanks
Like
Reply
Cancel
Fraz
4 months ago
We’ve got a huge amount of recipes on . If this one isnt it’ll be added to the list Laurie .
Like
Reply
Cancel
A
Alexandra H
6 months ago
Bloody lovely…I made it as a family pie not individual ones. This will be going on the fam faves list.
Like
Reply
Cancel
Fraz
6 months ago
Amazing , hope lots of happy people round the table !
Like
Reply
Cancel
S
steven w
9 months ago
Unreal this
Like
Reply
Cancel
B
Bernadette C
9 months ago
Love this salad as I’m a sucker for potatoes. I did tweak a wee bit and added a chopped up Granny Smith apple and coriander by the bucket load (because I love coriander with anything). The first time I used the recipe I’d bought Feta by mistake but that worked well too.
Like
Reply
Cancel
L
Liz P
10 months ago
very tasty!
Like
Reply
Cancel
A
Abbey E
10 months ago
Delicious! 😋
Like
Reply
Cancel
A
Andrew B
10 months ago
How well would this freeze for meal prep purposes?
Like
Reply
Cancel
L
Lee M
10 months ago
Did you ever try freezing?
Like
Reply
Cancel
A
Andrew B
10 months ago
I didn't, I just boxed up the leftovers and ate it the next day. I didn't, i don't think the dressing would freeze well, but it's easy to make, so you could freeze everything else and then make the dressing as you need it
Like
Reply
Cancel
Fraz
10 months ago
Not too sure if i’m honest . more from the dressing perspective but you could give it a go and let us know 😌
Like
Reply
Cancel
