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High Protein Breakfast Pancake Pots

Prep

5m

Cook

25m

Total

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Mix all the ingredients together and then bake at 190 for 20-25 minutes.

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For

1

M

I

1

Egg

35

g

Plain flour

50

g

Yogurt, 0%

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Per Serving

Calories

393kcal

Fat

8.6g

Carbs

41.8g

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Comments

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D

Denise L

10 days ago

Is the high protein frosting meant to be really thick or have I got it wrong somehow?

Like

Reply

Cancel

Fraz

10 days ago

Hey Denise, yes the frosting should be quite thick but thin enough that you can spread it!

Like

Reply

Cancel

homepage-image

High Protein Breakfast Pancake Pots

Prep

5m

Cook

25m

Total

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Mix all the ingredients together and then bake at 190 for 20-25 minutes.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

1

M

I

1

Egg

35

g

Plain flour

50

g

Yogurt, 0%

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

393kcal

Fat

8.6g

Carbs

41.8g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Comments

Cancel

D

Denise L

10 days ago

Is the high protein frosting meant to be really thick or have I got it wrong somehow?

Like

Reply

Cancel

Fraz

10 days ago

Hey Denise, yes the frosting should be quite thick but thin enough that you can spread it!

Like

Reply

Cancel